sustainable foods summit

OSC2 Partners In Action: Sustainable Foods Summit Returns to San Francisco January 22-23

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Innovating with Sustainable Ingredients 
Learn how to innovate with novel ingredients at the Sustainable Foods Summit. The 10th North American edition will be hosted in San Francisco on 22-23rd January 2020.  Details will be given on food ingredients that add sustainable value to food & beverages. Featured speaker…
Pierre Thiam, Award-Winning Chef, Author and Social Activist
Founder of Yolélé FoodsThiam, one of Africa’s leading chefs, will show how companies can innovate using an ancient grain.

See you next month at the Sustainable Foods Summit, Jan 30-31, 2018

OSC2 is proud to support:

 

 

 

 

New Horizons for Eco-Labels and Sustainability

Taking place in San Francisco on 30-31st January, the eighth North American edition of the Sustainable Foods Summit will showcase health impacts, sustainable ingredients, and eco-labels. For the first time, the executive summit will discuss the future of health foods and eco-labelled products in a high-level forum.…

Sustainable Foods Summit lands this month in San Francisco!

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Sustainable Foods Summit
San Francisco, January 20-22, 2016
www.sustainablefoodssummit.com

For the first time, the North American summit will cover major developments in sustainable ingredients, eco-labeled food markets, environmental impacts and sustainable packaging. Like the previous five editions, the summit will bring together some of the most influential organizations involved in sustainability and eco-labeling in the food industry.

Four Key Sessions & Workshops
Session I: Sustainability Best-Practices – sustainability agriculture solutions, water footprints, going local to support regional communities, financing for business growth, retailing & foodservice case studies, etc..…