dang

DANG COVID!

An analysis of the impacts of COVID-19 on the Food Industry

In the spirit of supporting each other throughout this crisis, here’s the CEO and Founder of Dang Foods, Vincent Ktirattragarn’s, research on the impacts of #COVID19 on the #CPG Food industry. Thanks to the data providers who make their information public allowing us to figure out how to navigate these waters.…

Check out OSC2 and our members this week @ Expo West

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Headed to Anaheim this week? Check out the programs and events below for an inspiring mix of the natural products industry in action.


STAFF PICK

A Seat at the Table for All: The Benefits of a Unified Natural Products Industry

March 7 (Thu)
9:00 AM – 11:30 AM
Marriott, Orange County Ballroom 1

Free To All Super Pass/Edu. Day Pass Holders!